330 | Basic
Fat 48%
Cacao 15%
Fluidity ● ● ● ● ●
Use
ice cream glazing and decorating, bars and popsicles icing
Packing
5 kg bucket (4 pieces in the box)
20 kg bucket
Shelf life
18 months (store at temperature 18 ± 3℃ and relative humidity less than 75%)
Additional information
| Lauric type ice-cream compounds | Basics |
|---|
